With more than 2 decades of experience in advisory services for any food business, Fresh-o-veg has gained wide range of expertise to perfectly comprehend the needs of any small, mid or large scale business and its requirement. Our experienced team of engineers and food consultants provides technical know-how and share their professional experience not only for the entire food processing plant but also separately for different sections associated with it. Calling for technical expertise on the subject matter, we cater to following requirements of the business:
- Land assessment
- Factory Layout
- Optimize Engineering
- mechanization and automation
- Equipment engineering
- Utilities engineering
- Understanding demographics of the location
- availability assessment
- setting quality parameters
- Analysis of varieties as per climatic conditions.
- System & Process Management
- Process Controls
- Quality Assurance
- Safety Standards
- Operation Manual
- Optimum organizational structure
- Preparing Job descriptions
- Conducting training schedules both on and offsite
- placement solutions
- Inductions and orientations
